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Ginger Sage Cocktail

Prep Time:

10 Minutes

Cook Time:

20 Minutes


8 - 10 Servings



About the Recipe


  • Prosecco

  • Simple Syrup

  • 1 Cup of Honey

  • 2 Pears Diced

  • Diced Ginger

  • Fresh Sage Leaves (garnish as well)


Step 1

In saucepan, bring honey and water to a boil over medium/low heat until honey is dissolved.

Step 2

Add pears, ginger, and sage leaves to mixture and stir occasionally until the mixture is reduced by 1/3.

Step 3

Remove from heat and steep mixture for 10 minutes.

Step 4

Strain mixture into a container and discard sage leaves.

Step 5

In a glass, add cooked pears, 2 tbsps of simple syrup, and add Prosecco. Serve it up!

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